20 years in the restaurant industry, running high-volume restaurants, including hiring staff and maintaining costs, also beverage director and banquet operations manager for several restaurants.
18 years in the laundry and dry cleaning industry. Built the company from one to seven stores across the state of New Jersey. As the owner of the Company, I was responsible for all aspects of running the business.
I can use my knowledge of running small and large businesses to help business owners develop a business plan and execute this plan.